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116 articles concerning extended query  found, showing 1 to 10

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* Influence of magnetic fields on the hydration process of amino acids: Vibrational spectroscopy study of L-phenylalanine and L-glutamine. med./biol.
De Ninno A, Castellano AC (2014), Bioelectromagnetics 35 (2): 129 - 135
Exposure: 50 Hz - 100 Hz, magnetic field, static magnetic field, 50/60 Hz (AC), DC

* Evaluation of the effects of weak and moderate static magnetic fields on the characteristics of human low density lipoprotein in vitro. med./biol.
Abdi S, Dorranian D, Razavi AE, Naderi GA, Boshtam M, Ghorannevis M (2013), Bioelectromagnetics 34 (5): 397 - 404
Exposure: static magnetic field

* Electric field induced changes in protein conformation. med./biol.
Bekard I, Dunstan DE (2013), Soft Matter 10 (3): 431 - 437
Exposure: electric field, low frequency field, intermediate frequency

* The Influence of Millimeter Waves on the Physical Properties of Large and Giant Unilamellar Vesicles. med./biol.
Cosentino K, Beneduci A, Ramundo-Orlando A, Chidichimo G (2013), J Biol Phys 39 (3): 395 - 410
Exposure: millimeter waves

* Determining the effects of microwave heating on the ordered structures of rice starch by NMR. med./biol.
Fan D, Ma W, Wang L, Huang J, Zhang F, Zhao J, Zhang H, Chen W (2013), Carbohydr Polym 92 (2): 1395 - 1401
Exposure: microwaves, 2.45 GHz

* Effect of high exogenous electric pulses on protein conformation: myoglobin as a case study. med./biol.
Marracino P, Apollonio F, Liberti M, D'Inzeo G, Amadei A (2013), J Phys Chem B 117 (8): 2273 - 2279
Exposure: electric field, static electric field, signals/pulses, theoretical study

* Non-thermal radio frequency and static magnetic fields increase rate of hemoglobin deoxygenation in a cell-free preparation. med./biol.
Muehsam D, Lalezari P, Lekhraj R, Abruzzo P, Bolotta A, Marini M, Bersani F, Aicardi G, Pilla A, Casper D (2013), PLoS One 8 (4): e61752
Exposure: 27.12 MHz, radio frequency field, PW (pulsed wave), static magnetic field

* The impact of background radiation, illumination and temperature on EMF-induced changes of aqua medium properties. med./biol.
Naira B, Yerazik M, Anna N, Sinerik A (2013), Electromagn Biol Med 32 (3): 390 - 400

* Evaluating the Potential Nonthermal Microwave Effects of Microwave-Assisted Proteolytic Reactions. med./biol.
Reddy PM, Huang YS, Chen CT, Chang PC, Ho YP (2013), J Proteomics 80: 160 - 170
Exposure: microwaves

* Examining of athermal effects in microwave-induced glucose/glycine reaction and degradation of polysaccharide from Porphyra yezoensis. med./biol.
Zhou C, Yu X, Ma H, Liu S, Qin X, Yagoub AG, Owusu J (2013), Carbohydr Polym 97 (1): 38 - 44
Exposure: microwaves, 2.45 GHz

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